時下火鍋店如雨露春筍般，密密麻麻冒出，如何滿足顧客的味蕾，比的是湯頭、食材與味覺設計，而品牌logo設計是客人決定要不要踏進門的第一印象。

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Like hot pot restaurants trying to stand out with their unique broth bases, a brand logo is important in giving your potential customers a first impression.